Jan. 28  Vancouver. Vancouver Canuck’s Dice & Ice. Bob to present his signature cocktail, “The All-star”

Feb. 3 & 4  Winnipeg. Raw Almond. Bob will create a wintery surreal meal as part of this multi-chef, ephemeral pop-up on the frozen Assiniboine River. 3 seatings per night. Ticket info:

Feb 7, 8 Seoul, Korea. TLC promo events. 

Feb 10 – 17  Taiwan Bob joins Janet Hsieh for an episode of Fun Taiwan 

April 2 Los Angeles. Bob, along with Jason Priestley, to host a reception for Devour, Food Film Festival

April 14/15 Santa Rosa, CA. Press Democrat North Coast Wine Challenge. Judge.

April 28 Toronto. Gladstone Hotel. Bob will present a cooking class entitled How to Feed a Starving Artist. Tickets just $20.

April 28 – 30 Toronto. On behalf of Second Harvest, Bob will do a series of culinary demos and speak about Second Harvest’s work at SIAL, the international food & beverage show

May 1 Toronto. On behalf of Second Harvest, Bob will host a party and do a series of cooking demos for Assante, Second Harvest’s new Toronto Taste sponsor.

May 23, Glen Ellen, CA. Bob will prepare a series of bites at Imagery Estate’s annual  Fete en Blanc party. Ticket info at

June 7, Toronto. Toronto Taste. details TBA. Info:

June 14 – 16. Santa Barbara – San Diego. On behalf of Share Our Strength’s NoKidHungry initiative, Bob is joining a group of West coast chefs on a 3-day, 300-mile bike ride. To help Bob raise $10,000, contribute at to

June 19, Toronto. Bob and world-renowned mentalist Haim Goldenberg will make their debut as the “Kitchen Magicians” at Ideacity. Ticket info at

Aug 15, 16 Prince George, B.C. Bob will do a series of culinary demos and host the “iron ore chef” challenge at the Prince George Culinary Show, in association with the BCNE.

Aug. 28 Toronto. CNE. Live cooking demos. details TBA

Nov. 4 – 8 Wolfville, NS. Devour, Food Film Festival. details TBA

More appearances to be announced soon