Glazed-over bananas
Glazed-over bananas The USDA recommends 2 to 4 servings of fresh fruit a day. How you eat it is your business. Ingredients: 2 tablespoons dark rum 2 tablespoons honey 1 teaspoon ground cinnamon 4 bananas 1 pint chocolate ice cream, or frozen yogurt Preheat grill to medium-high direct heat. In a bowl, blend rum,
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